We have added three new reports to the Sales Report section:
Top Selling Item
The “Top Selling Items” report provides up-to-date information on the best-selling dishes at the restaurant. This data can be accessed at any time to stay informed about your customers’ preferences and adapt your menu accordingly
This report shows the top 10 (by default) selling items for a particular outlet. You can also use a range filter to see the top 50 selling items.
Least Selling Item
The “Least Selling Item” report offers real-time information on the least popular dishes at restaurants. By staying up-to-date with this data, Dishes/Items that may need adjustment, removal, or promotional efforts to increase sales can be identified.
This report shows the least 10 (by default) selling items for a particular outlet. You can also use a range filter to see the least 50 selling items.
Hourly Sales
This report shows the hourly sales data for a particular outlet. This can help you identify which hours of the day have the highest and lowest sales.
To view these reports, go to the Reports >> Sales Report section.
We believe that these new reports will revolutionize our restaurant partner’s understanding of the outlet’s sales performance. By leveraging the data provided, our restaurant partners can make strategic decisions to enhance their business’s profitability and customer satisfaction.